Katana Blog
Posts tagged "newly forged"
A two-hour drive north of Kyoto City, Japan’s ancient capital, will bring you to the northern most part of Kyoto Prefecture which faces the Sea of Japan. Here, a small city known as Kyotango is nestled by the sea. Blessed...
What is Shirasaya For?
So What Exactly is Shirasaya? There are two types of Japanese sword mountings: the koshirae, also called uchigatana, and shirasaya. The uchigatana koshirae is equipped with a tsuba, a cord-wrapped handle, and a painted or lacquered scabbard. The shirasaya, which...
Hamon: An Artistic Pattern That Reveals the Aesthetic Sense of The Swordsmith
What is Hamon? Even those seeing a Japanese sword for the first time are captivated by the vividness of the hamon (blade pattern). The hamon refers to the part that is tempered with extra heat, so it is actual proof...
Japanese Sword Maintenance Guide Part 2: How to maintain your sword
When looking after your sword, the main objective is to prevent the blade from oxidizing and rusting. Therefore, it is necessary to thoroughly remove any stale oil from the blade and replace it entirely with new oil, making sure that...