This blade has been acquired. Discover other exceptional swords currently available in our collection.
This katana is a unique piece by swordsmith Kanehisa in Gifu Prefecture, Japan. The sword is a kogarasumaru zukuri, in which the kissaki is a double-edged configuration. The original kogarasumaru is a tachi estimated to have been made in the mid-Heian period and is said to be the work of Amakuni, a legendary swordsmith active in the Nara or Heian period.
This kogarasumaru is slightly longer than the original and has a more powerful finish. The sword is beautifully finished with an itame hada and a superbly applied suguha hamon. This is a brand new piece, created in 2020, with no flaws of any kind. The name is engraved on the ridge of the nakago. The scabbard is polished with embedded blue shells called aogai (blue shell) and has a gorgeous lacquered finish.
This is a very affordable offer, so the early bird gets the early bird offer.
The quality of the blade and the simplicity of the shirasaya mount truly reflect traditional Japanese mastery. A beautiful and meaningful addition to my collection.
The natural wood finish and clean design highlight the beauty of the blade perfectly. Exactly what I was looking for.
¥150,000 ¥230,000
¥310,000 ¥370,000
¥260,000 ¥290,000
¥290,000 ¥320,000
Every blade reflects generations of knowledge, discipline, and precision passed down through traditional Japanese swordmaking. From the forging of steel to the final finishing touches, each piece is shaped with patience, mastery, and deep respect for heritage.
From carefully selected materials to the refined finishing of every surface, each sword is crafted and presented with uncompromising attention to detail. Our commitment to authenticity ensures every piece reflects true tradition, lasting quality, and enduring cultural value.
Designed with balance, simplicity, and purpose, our blades embody the harmony between refined form and skilled craftsmanship. Each sword represents a thoughtful union of strength, elegance, and the timeless discipline of Japanese artisans.
